BETRA
menu
Appetizers
KOBEH
Jasmine rice dumpling scented with saffron and stuffed with mixture of ground beef and lamb seasoned with aromatic and sultry spices (25pcs).
FALAFEL
chickpeas and range of herbs, spices and other ingredients, such as onion, parsley, coriander, garlic purée, cumin, black pepper, flour and vegetable oil
SAMBUSA
Triangular shaped pastry filled with spicy vegetables or meat mixture (25pcs).
GRAPE LEAVES
Stuffed with rice, cooked ground beef and chopped fresh herbs (parsley, dill and mint) (50pcs).
PASTRY
Beef, Cheese, Chicken, Beef or Chicken Hotdog, Potato, Spinach or Zaatar (25pcs).
FLAT BREAD
Ground beef, goat cheese, White Cheese, Italian chicken, Zaatar, Halomi, Labneh, Chicken livers or kofta.
SHAWARMA ARBI
(Chicken or beef) shawarma wrapped in seasoned bread with French fries.
VEGETABLES PLATE
Broccoli, Cauliflower, Cucumber, Radishes, Mini Bell Peppers, Celery, Baby Carrots, Green Onions, Shishito Peppers, Endive, Cherry Tomatoes, Asparagus, Green, Beans, Snap Peas, Zucchini, Yellow/Baby Squash, including Crackers and Cheese slices.
Entrees
MANSAF
Lamb cooked in a sauce of fermented dried yogurt and served with rice(20-25pcs).
MIX GRILL
Chicken Kababs / Shesh Tawoak, Lamb Kabab, Beef Kabab, Beef Kofta, Chicken wings, lamp rips,Vegetables (Tomato, Onion, Jalapeño and Sweet peppers)
MAKLOUBEH
Rice, fried vegetables(cauliflower, eggplant, potato and carrots)with chicken (24pcs) or lamb (20pcs).
MSAKHAN
Roasted chicken baked with onions, sumac, allspice, saffron and fried pine nuts served over taboon bread (24pcs).
MANDI
Rice, meat: lamb or goat (20pcs) or chicken (24pcs) cooked in the tannour with mixed spices called hawaij.
OUZI
Baked lamb (20pcs) or chicken (24pcs) and spiced rice (A blend of sweet spices, including allspice, cinnamon, nutmeg, cloves and cardamom).
SAYADIAH
Seasoned fish, shrimp and rice ( cumin, cinnamon turmeric salt and pepper) (20PCS).
MAHASHI
Stuffed veggies ( green bell peppers, grape vine leaves, zucchini, cabbage and eggplant) with lettuce leaves, radish leaves, potatoes or rice, tomatoes and onions.
Salads
TABOULEH
made up of parsley, tomatoes, bulgur wheat, and green onions – all finely chopped and tossed with olive oil and lemon juice!
FATTOUSH
lettuce, tomatoes, cucumbers, radishes, and herbs like parsley or mint. Red and green onions are frequent additions as well.
CREAMY CUCUMBER
In a large bowl, combine the yogurt, parsley, chives, dill, garlic powder, onion powder, salt, pepper, lemon juice, and mustard. Add in a tablespoon of olive oil.
COLESLAW
include red cabbage, pepper, shredded carrots, onion, grated cheese, pineapple, pears, with mayonnaise .
GREEK
made with pieces of tomatoes, cucumbers, onion, feta cheese, and olives and dressed with salt, Greek oregano, and olive oil.
Soups
FREEKEH Soup
A fire-roasted baby green cracked wheat with shredded chicken (24qt)
LENTIL Soup
(ADAS)Dried red lentils stewed with garlic, onions and vegetables (carrots, tomatoes, or potatoes)(24qt).
VEGETABLES Soup
Zucchini, yellow squash, chickpeas, carrot, vegetable broth and Mediterranean spices (24qt).
WHITE BEAN Soup
Olive oil, onion, shallots, garlic, carrot, celery, cannellini beans, bay leaves, spices, vegetable broth, and spinach (24qt).
Desserts
BAKLAVA
Thirty crisp layers of buttery phyllo and heaps or fragrant pistachios (25pcs).
MAAMOUL
Shortbread stuffed with dates, pistachios, almonds or walnuts (25pcs).
HULBA
Fenugreek olive oil cake (25pcs).
HARRISAH
Semolina cake drizzled with syrup and decorated with nuts (25pcs).
HALAWET EL-JIBN
Made of a semolina and cheese dough, filled with cream (25pcs).
FRUIT PLATE
Watermelons, Apples, strawberries, Mangos, Grapes, Pineapples, Melon, Cherries, blackberries, Raspberries, Kiwi, Cantaloupe, Bing Cherries, peaches, bananas, Dragon fruit.
Fresh Juice (18L)
Watermelon
Lemonade or (Mint Lemonade)
Orange
Apple
Mango
Pineapple
Strawberry
Soda Bar
Sprite, Coca-Cola, Fanta, Pepsi, Dr.pepper (24-35pk).
Ayran (Yogurt Drink).
COFFEE (18L)
Regular Coffee
Hot Water
For Tea and Hot drinks (included the Tea pots and fresh herbs pots)
(We don’t serve alcohol)
HOOKAH
- Gum Mastic
- Jasmine
- Gum (mint)
- Grape with Cream
- Cardamom, Grape (mint)
- peach (mint)
- Two apples
- Grapefruit (Mint)
- Rose, Blueberry (mint)
- Citrus (mint)
- Lemon ( mint)
- Watermelon (mint)
- Cherry (mint)
- Orange (mint)
- Harvest Moon
- Diamond Dust
- Berry, Pineapple
- Kiwi
- Bubble Gum
- Mango
- Grape with berry
- Strawberry
- Magic love
- Vanilla
- Coconut
- Cherry
- Melon
- Cinnamon
- Cappuccino
- Guava
- Strawberry with Cream
- Grenadine
- Chocolate
- Orange with Cream
- Mojito,
- Apple
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